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Category:
Fresh pastries and bakery, biscuit, confectionary and pastry products;

1. Product name:
Panforte glacé al cioccolato

2. Other names:

3. Short product description:

4. Production area:

5. Production status:
r disappeared r at risk r active

6. Production process:

7. Materials, equipment and premises used for production:

8. Notes on traditionalism, homogeneity of spread and persistence of production rules over time:

9. Production:
Only one Pistoia pastry shop produces panforte glacé, in quantities of around 50 tonnes a year, and mostly during the Christmas period. Half of this is sold in the area and half throughout the rest of Tuscany.

Details
  • Production area
    Viene prodotto da una confetteria-cioccolateria a Pistoia.

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