Il Frantoio di Montepulciano Soc. Coop. Agr.

The Frantoio di Montepulciano is a cooperative that brings together several hundred small farmers who carry out their activities in one of the most famous areas of Italy, known for its traditions and its environment.

From these elements arise the unique characteristics of the extra virgin olive oil that Frantoio di Montepulciano produces and offers to its customers: a product made respecting the rules of a tradition that has its roots in an ancient civilization; a typical product, born from a land celebrated  for its vocation to produce oil and wine of the highest quality.

The very special value of the extra virgin olive oil produced by Frantoio di Montepulciano comes from various factors related to human and environmental conditions.