1.0Vetrina Toscanahttps://vetrinatoscana.netseven.work/en/regione_toscanahttps://vetrinatoscana.netseven.work/en/author/regione_toscana/Tuscany and the Year of Food - Vetrina Toscanarich600338<blockquote class="wp-embedded-content" data-secret="WRC1A6SeoM"><a href="https://vetrinatoscana.netseven.work/en/tuscany-and-the-year-of-food/">Tuscany and the Year of Food</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://vetrinatoscana.netseven.work/en/tuscany-and-the-year-of-food/embed/#?secret=WRC1A6SeoM" width="600" height="338" title="“Tuscany and the Year of Food” — Vetrina Toscana" data-secret="WRC1A6SeoM" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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https://vetrinatoscana.netseven.work/app/uploads/2018/02/Jacopo_Chimenti_-_Dispensa_con_trancio_di_cinghiale_pasticcio_e_anatra.jpg7716002016 was the year of walking, while the following year was dedicated to villages; now, 2018 is the Year of Italian Food, an initiative promoted by the Ministry of Cultural Heritage and Activities and Tourism, together with Ministry of Agricultural, Food and Forestry Policies. For 365 days, Tuscany will take on a leading role during...